Groundnut Chutney Podi is tasty and delicious in eating. It is made from pour ingredients that include red chillies, asafoetida, groundnut, tarmind, curry leaves, salt, sugar, malic acid and vegetable oil. The instant chutney contains good amount of carbohydrate, protein, fat and provides 637 kcal energy. Offered, instant chutney is superb to serve with idli and dosa. Groundnut Chutney Podi should be cooked with clarified butter for more enhances taste. The instant chutney is packed in 100g pouch bag and has 9 months shelf life. It is 100% vegetarian and light in eating.